Bakery Equipments

The Electric Oven is designed for high performance, it is a new type. It is compact, good looking, and reliable running, operation and high in efficiency. It is an ideal for baking bread and cake in home use, canteen, restaurant.

Features :

• 120 Minutes Timer with Bell Ring and Stay on Function.
• Convenient Interior Light.
• 70°C to 230°C Temperature Adjustable.
• 2pcs “M” Shape Stainless Steel Heating Elements.
• Black Housing.
• Double Layer Glass Door.
• With Rotisserie and Convection Function.
• Accessories: Food Tray, Wire Rack, Crumb Tray, Tray Handle, Rotisserie Fork and Handle.